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Outstanding in the Field, July 12, 2015

Friends! Please join us for this lovely celebration – it will be our last Outstanding in the Field! And it could never be better. Jimgermanbar joins with the stellar Mike Easton of Seattle’s Il Corvo and Pizza Gabbiano. A once in a lifetime night! From Outstanding in the Field website: Host Farmers: Joan & Pierre-Louis…

photo of Farm Dinner sign—2011 Outstanding in the Field Dinner—photo by The Farm Chicks

2014 Outstanding in the Field – A true al fresco delight.

The 2014 Outstanding in the Field farm-to-table dinner was a great success. Thank you! Join us next year. www.outstandinginthefield.com Watch our video from the 2011 Outstanding in the Field Tour. DATE & TIME July 17, 2014 @ 4pm GUEST CHEF Bryant Bader, Whoopemup Hollow Cafe,Bruce and Heather Hiebert, Patit Creek Restaurant & Mandi Wendt, Weinhard…

photo: Milking time by Steven Scardina | Monteillet Fromagerie, Dayton WA

Hands-on Harvest — AAA Washington Journey

Hands-on Harvest Northwest farms let you try out the agricultural life. by Lora Shinn AAA Washington Journey September/October 2013 “For a taste of rural living, or simply to connect with your food sources, there’s no better time than fall harvest. The following Northwest farms invite you to jump in and get your hands (and feet!)…

photo of table set for dinner in Nourish Gardens—2011 Outstanding in the Field Dinner—photo by The Farm Chicks

2013 Outstanding in the Field a great success.

This year’s Outstanding in the Field farm-to-table dinner was a great success. Thank you! Join us next year. www.outstandinginthefield.com Watch our video from the 2011 Outstanding in the Field Tour. 2013 Outstanding in the Field: Thursday July 18, 2013 Monteillet Fromagerie, Walla Walla, WA Guest Chef: Hannah MacDonald, Brasserie Four, Walla Walla photo credit: Serena…

photo: Pierre-Louis Monteillet from Seattle Met Magazine, July 2013

Walla Walla Beyond Wine

In their latest issue which has just hit the stores, Seattle Met magazine confirms what we’ve known for a long time…”The best harvest in town isn’t made of grapes.” Writer David Laskin takes you to our fromagerie and gives you a little tour. Next time you visit Walla Walla wine country, come and visit us….

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Monteillet did it again…Top 8 in agritourism experiences

Top 8 agritourism experiences Our favorite ways to experience the romance of the small farm (and pick up new skills), from now into harvest season by Jess Thomson “Save for the fact it’s in Eastern Washington, everything about the Fromagerie is unabashedly French. Rent the farmside gîte (French for “holiday home”) and live your own…