photo: Pierre-Louis Monteillet from Seattle Met Magazine, July 2013

Walla Walla Beyond Wine

In their latest issue which has just hit the stores, Seattle Met magazine confirms what we’ve known for a long time…”The best harvest in town isn’t made of grapes.” Writer David Laskin takes you to our fromagerie and gives you a little tour. Next time you visit Walla Walla wine country, come and visit us….

Monteillet did it again…Top 8 in agritourism experiences

Top 8 agritourism experiences Our favorite ways to experience the romance of the small farm (and pick up new skills), from now into harvest season by Jess Thomson “Save for the fact it’s in Eastern Washington, everything about the Fromagerie is unabashedly French. Rent the farmside gîte (French for “holiday home”) and live your own…

photo for Mountain Living cover by Steve Scardina, http://www.scardinaphoto.com/

Divine cheese and a farm stay at The Gite

“Want a taste of farm life—and the Monteillets’ divine cheese…” Mountain Living recommends you come see us, have a farm stay at The Gite and learn to make cheese in one of your hands-one workshops. “In Washington’s Walla Walla Valley, an area known for producing luscious wines, Joan and Pierre-Louis Monteillet nurture a different (but…

photo: Outstanding in the Field 2013 Tour, Monteillet Fromagerie, July 18, 2013, photo by Serena of the Farm Chicks Blog

2013 Tour —Outstanding in the Field

Thursday July 18, 2013 Monteillet Fromagerie, Walla Walla, WA Guest Chef: Hannah MacDonald, Brasserie Four, Walla Walla Time: 4 pm Purchase your tickets here>> We’re participating in Outstanding in the Field’s (OTIF) tour again this year! “Years ago, the Jolly Green Giant was painted on the hillside down the road from the Monteillet farm. The…

Photo: Joan and Pierre-Louis Monteillet from Wanderlust and Lipstick blog

Wanderlust & Lipstick comes to visit

Wanderlust and Lipstick, the women’s travel blog, came to visit us. Women, you will absolutely love our farm. Don’t take our word for it, ask Dayton Strong! Beyond Wine: The Lavender, Goats, and Art of the Walla Walla Valley by Daytona Stong published September 17, 2012 “While wine is the big draw to the Walla…

photo: Joan and Pierre Louis Monteillet from the Seattle Weekly

Seattle Weekly features Monteillet’s Joan & Pierre-Louis

The Not-So Simple Life: Joan and Pierre-Louis Monteillet of Monteillet Fromagerie By Zibby Wilder Published: June 27, 2012 “Joan and Pierre-Louis Monteillet live what many consider to be a dream life, churning out beautiful handmade cheeses from a charming farm that’s, yes, pretty as a postcard. But life at Monteillet Fromagerie isn’t as idyllic as…

We’re one of Sunset Magaine’s top 8 agritourism experiences

Top 8 agritourism experiences Our favorite ways to experience the romance of the small farm (and pick up new skills), from now into harvest season By Jess Thomson Published: August 2012 “The allure of the farm has always been powerful: It’s a throwback to a simpler way of life, in a setting that’s a whole…

photo of table set for dinner in Nourish Gardens—2011 Outstanding in the Field Dinner—photo by The Farm Chicks

2012 Tour – Outstanding in the Field

Sunday, July 22, 2012 Monteillet Fromagerie, Dayton, WA Guest Chef: Chris Ainsworth, Saffron Mediterranean Kitchen, Walla Walla Time: 4pm Purchase Tickets Here>> We’re participating in Outstanding in the Field’s (OTIF) 2012 tour again this year! “This is Walla Walla wine country. OITF founder Jim Denevan loves it here. Who wouldn’t? It’s so darn pleasant and…

We’re a destination in Wine Enthusiast magazine

Washington Wine Country for the Insider Exploring four scenic havens for wine, food and outdoor activities in the unspoiled Pacific Northwest. By Paul Gregutt Published on Apr 26, 2012 The ongoing expansion of wineries, tasting rooms and related amenities throughout Washington State has dramatically upgraded the state’s appeal for adventurous wine tourists. Washington’s 700-plus wineries…